FASCINATION ABOUT STEAKHOUSE RESTAURANTS TIMES SQUARE

Each individual item within the tasting menu is honed to perfection, from your velvety steak tartare with caviar and beets to your sautéed greens with contemporary lemon preserves and egg. The beef liver mousse is light-weight and prosperous, pairing ideally with crunchy toast, as well as steak entree is bursting with butter as well as a garlic ta